February Lunch Menu  

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
 
    

 1
Bagels & Cream Cheese
  D/G/V


Chicken Coconut Curry & Rice
 C

 

3
BBQ Turkey Meatloaf
 D/G/S/T

 

 

6
Green Chili Pork & Cheese
D/P

7
Orzo (Pasta) & Vegetable Sauce
G/V

8
Open-Face Turkey & Gravy Sandwich
G/S/T

9
Black Bean Soup (W/Tortillas)
C
(G-Optional)

10 
Dirty Rice & Shrimp
G

 

13
Turkey & Sweet Potato Stew
G/T

14
Herb-Crusted Salmon W/Quinoa

15
Baked Spaghetti Pie
D/E/G/V

16
5th Grade Lunch Pick:
Hot Dogs
B/G

17
K-5th Closed
Preschool Closes @Noon
Roasted Veggie & Brown Rice Casserole
V

 

20
SCHOOL CLOSED

21
Cuban Beef & Potato
B

22
Baked Ziti
D/G/V

23
Asian Meatballs & Rice Noodles
E/P/S

24

Blue Corn Tortilla Crusted Fish W/Black Beans
D

 

27
Homemade Mini Pizzas
D/G/V

28
Roast Pork W/Potatoes
D/P

29
Lemon Rice Soup
G/S/V

Ingredient
Codes: 

B=BEEF
C=CHICKEN
G=GLUTEN

D=DAIRY
E=EGG
P=PORK

S=SOY
T=TURKEY
V=VEGETARIAN